Quality Assurance Inspector, Deli Kitchen – Lakeland Position Available In Polk, Florida

Tallo's Job Summary: The Quality Assurance Inspector position in the Deli Kitchen at Lakeland Publix offers a full-time role with a salary range of $19.45 - $26.90 per hour. Responsibilities include ensuring GMP compliance, product quality, and FDA regulations. Qualifications include basic math skills, Microsoft Office proficiency, and the ability to work in a fast-paced environment.

Company:
Publix
Salary:
$48204
JobFull-timeOnsite

Job Description

Quality Assurance Inspector, Deli Kitchen – Lakeland Publix – 3.9 Lakeland, FL Job Details Full-time $19.45 – $26.90 an hour 2 days ago Benefits Paid parental leave Disability insurance Health insurance Dental insurance Tuition reimbursement Paid time off Parental leave Vision insurance Employee stock ownership plan Qualifications Microsoft Word Microsoft Excel Microsoft Outlook Basic math GMP Entry level Full Job Description Description Responsibilities include: Perform room checks and cooler checks to ensure GMP compliance, acceptable environmental conditions, and product quality Perform quality assurance inspection tasks to include verification and tracking of correct product ingredients, labels, lot # and code date, net weights, etc. Help insure that each product is manufactured according to FDA and USDA regulations including, but not limited to maintaining cooking charts, yields, SSOP and HACCP records Follow all safety requirements and good manufacturing practices Verify thermometers accuracy Verify cooking and chilling temperatures Collect and package samples for testing Perform pre-op and maintenance inspections (as required) Provide help to all associates in the quality assurance department and throughout the Kitchen Use the “Quality Assurance Production” Process to evaluate variances that arise to collect all the necessary information so the correct decision can be determine Overall, see that all products are manufactured under correct procedures from receiving of the raw materials to shipping of the finished product Taste and evaluate all product samples received Be cross trained in lab responsibilities Become familiar with Deli Kitchen functions Understand all Deli Kitchen processes and procedures and act upon discrepancies and Other duties as assigned. Required Qualifications Must be at least 18 years old Must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs) Must demonstrate safe working habits Must be able to learn and perform all positions Must be able to work in a fast-paced environment Must have good human relations skills (the ability to work well with others and be a team player) Must be able to work any shift, nights, weekends, holidays, and extended hours Have working knowledge of MS Word, Excel, Outlook Must be able to work with USDA inspector in charge and other compliance officials Must have excellent attendance and punctuality Must be willing to assist other team members in other areas Must be able to perform steady and productive work for an extended period of time Must be able to work efficiently with little or no supervision Must be able to follow detailed written and verbal instructions Must possess basic math skills Must be able to communicate effectively Must show enthusiasm, initiative, and pride in work and A commitment to Publix and our mission. Hours of Work 8:00am-4:30pm, rotating days of the week Work Environment Temperatures range from 35 to 85 degrees. Wet and slippery. Frequency of Pay Weekly Minimum Base Pay 19.45 Maximum Base Pay 26.90 Potential Annual Base Pay 40,456 – 55,952 Year End Bonus To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week’s pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks’ pay.

Other Compensation Information Weekend Differential:

A $2.00 per hour weekend differential is paid to associates for hours worked between 12:00 a.m. Saturday through 11:59 p.m. Sunday. Benefits Information Employee stock ownership plan that contributes Publix stock to associates each year at no cost An opportunity to purchase additional shares of our privately-held stock 401(k) retirement savings plan Group health, dental and vision plans Paid Time Off Paid Parental Leave Short- and long-term disability insurance Tuition reimbursement Free hot lunches (buffet-style) at facilities with a cafeteria Visit our website to see all of our benefits: https://jobs-beta.publix.com/benefits/ Travel Frequency 0% Address 345 N. Galloway Rd. City Lakeland State Florida Zip Code 33815 Additional Information Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours. Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email. For this position, Publix does not and will not file a petition or application with the USCIS or Department of State on behalf of any noncitizen for any immigration-related benefit to work and/or to continue to work in the United States, e.g., an H-1B or TN petition or permanent residence. Facility Lak Deli Manufacturing / Deli Kitchen – B025

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