Quality Control Inspector Position Available In Gwinnett, Georgia
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Job Description
Duties:
Perform regular and systematic audits throughout the production line and warehouse to ensure compliance with company quality standards, food safety regulations, and Standard Operating Procedures (SOPs). Perform the handling, processing, and storage of fresh produce to maintain quality, freshness, and food safety. Provide both short-term solutions for immediate quality control issues and long-term strategic plans to enhance efficiency, consistency, and overall performance of operations. Stay up to date with
FDA, USDA, GAP
(Good Agricultural Practices), HACCP, and other relevant food safety standards. Conduct routine quality checks, including visual inspections, texture and color analysis, weight and size verification, and temperature monitoring to guarantee that fresh produce meets company and customer expectations.
Requirements:
2 yrs. exp. in the job offered.