Hiring Event. Potbelly Saturday May 31st 10am-2pm, main terminal .interviewing side of Qdoba Position Available In Hillsborough, Florida

Hiring Event. Potbelly Saturday May 31st 10am-2pm, main terminal .interviewing side of Qdoba Paradies Lagardère Tampa Internationl Airport. – 2.5 Tampa, FL Job Details Part-time | Full-time $15 an hour 1 day ago Benefits Paid training Paid holidays Disability insurance Health insurance Dental insurance 401(k) Tuition reimbursement Paid time off Vision insurance 401(k) matching Employee discount Opportunities for advancement Flexible schedule Food provided Qualifications Customer service Cash register Food service Restaurant experience Entry level Full Job Description Your career deserves…

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Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year. Great Reasons to Work with Us Career advancement opportunities Fun Work Environment Medical Benefits Company Paid Time Off Premium pay for Worked Holidays 401K Program On-line Learning system Associate recognition Programs Merchandise and dining discounts Transportation and parking space assistance How you can Make a Difference Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment. As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust. Warmly greets, acknowledges, and takes guests drink and food order within 30 seconds of them entering the concept. Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system. Handles money, processes credit and debit card, makes change, while complying with the company’s Cash Handling and Loss Prevention Standard Operating Procedures. Knowledgeable and enthusiastic about the restaurant’s menu and products. Make recommendations to guests to fit their needs, especially when questioned about potential food allergens. Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.

MUST BE 18 OR OLDER. PLEASE BRING TWO FORMS OF ID TO THE INTERVIEW. PHOTO COPIES ARE NOT ACCEPTED.

Job Types:

Full-time, Part-time Pay:

$15.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Disability insurance Employee discount Flexible schedule Food provided Health insurance Paid time off Paid training Tuition reimbursement Vision insurance

Shift:

Day shift Evening shift Morning shift

Work Location:

In person