Cashier and Food Prep Position Available In Palm Beach, Florida
Tallo's Job Summary: We are hiring for the position of Cashier and Food Prep at Russo's Subs in West Palm Beach, FL. This role is available for both part-time and full-time with a pay rate of $16 to $17 per hour. No experience is required, but restaurant experience is a plus. The job involves cash handling, customer service, and prep work. Flexible schedules, employee discounts, and paid time off are some of the benefits offered. To apply, visit our store to fill out an application or call to schedule an interview. Students are welcome, and morning or afternoon shifts are available.
Job Description
Cashier and Food Prep Russo’s Subs West Palm Beach, FL Job Details Part-time | Full-time $16 – $17 an hour 13 hours ago Benefits Paid time off Employee discount Flexible schedule Qualifications Customer service Cash register POS Cleaning Phone etiquette Cash handling Restaurant experience Entry level Under 1 year Full Job Description We are looking for someone fast, friendly and reliable. The position involves running a cash register but also prep work, cleaning, customer service, etc. Experience is not necessary but certainly welcome. We offer good pay and benefits in addition to manageable hours. We are closed Sundays. We ask that you fill out a written application in store. You can either stop by to fill out the application or call to schedule a time (561) 964-1014. We will arrange for someone to speak to you. Mornings or afternoons are usually the best times for interviews. Typical shift is 8am-4pm or 12pm-8pm, but we are flexible with schedules. After school students are welcome to apply, and part time shifts are available.
Job Types:
Full-time, Part-time Pay:
$16.00 – $17.00 per hour
Benefits:
Employee discount Flexible schedule Paid time off
Shift:
8 hour shift Day shift Morning shift Application Question(s): Are you currently employed? Are there any days or hours you are unable to work? Do you have transportation? Are you in school or taking classes? If so, when? Are you comfortable running a POS cash register? How many hours per week do you prefer?
Experience:
Restaurant:
1 year (Preferred)
Cashier:
1 year (Preferred)
Work Location:
In person
