High-Energy & Exceptional Baristas and Cashiers Position Available In New York, New York

High-Energy & Exceptional Baristas and Cashiers Drip Drop Café 98 Thompson Street, New York, NY 10012 Drip Drop Café isn’t just about coffee, it’s about energy. The kind you want to feel the moment you walk in. We’re looking for someone who lights up a room, makes people smile without trying , and genuinely enjoys creating good vibes. You should also be an exceptional and knowledgeable barista or cashier , someone who knows their craft and moves with confidence. If you can do the job but can’t bring the energy, this isn’t the place for you (no shade – we just know what works here and what our loyal customers expect). What You’ll Do (with a smile): Greet, serve, and chat, it’s all about making people feel seen Memorize regulars’ orders and names (they notice) Bring drinks and pastries with personality Hold the door open, help someone with a stroller, just be kind and attentive Keep the cafe sparkling inside and out We pride ourselves on providing exceptionally crafted traditional espresso beverages, while also offering a unique arrangement of fun specialty drinks and sizes (8oz, 12oz, 16oz, 20oz, for lattes, cappuccinos etc.) So for Barista applicants, know your lattes, cortados, macchiatos, etc. like the back of your hand, but also keep your mind open to more cutting-edge creations.

What We Expect:

Show up on time, polished, and radiating positivity Be a team player and a people person Stay engaged, not just present If your energy is contagious and you care about the little things, come join us. We do a 2-day paid trial to make sure it’s the right fit, for both of us.

Compensation:

$17 to $23 per hour + tips from tip pool

Job Types:

Full-time, Part-time Pay:

$17.00 – $23.00 per hour Expected hours: 25 – 45 per week

Benefits:

Employee discount

Shift:

Day shift Morning shift Application Question(s): (Barista Applicants Only) Are you willing to show off your skills as a barista at our cafe and create a few espresso-based beverages for the hiring manager at your interview? (Barista Applicants Only) Do you have a solid understanding of milk/foam/espresso ratios for all common espresso-based beverages? e.g. latte, macchiato, cappuccino, cortado, etc. And would you be able to explain differences between certain espresso beverages at an interview? (Barista Applicants Only) Have you worked as a Barista in the last year? (Cashier Applicants Only) Have you worked as a Cashier in the last year? (Baristas Only) How would you describe your latte art abilities? If applicable, please feel free to share any social media or links to latte art you have done in the past, we would love to see! If you were to accept an offer from us, how long would you need before you start working? Please describe your availability (days of the week and times of the day) & anything else that might impact your availability when you start and in the future. Are you applying for a Cashier or Barista position?

Experience:

Barista:

3 years (Preferred)

Cashier:

2 years (Preferred)

License/Certification:

Food Safety Certification (Preferred)

Location:

New York, NY 10012 (Preferred)

Work Location:

In person