Assistant Manager(05395) – 1715 Hwy 78 Suite C Position Available In Jefferson, Alabama
Tallo's Job Summary: The Domino's Franchise in Dora, AL is hiring an Assistant Manager with a salary range of $26.1K - $32.5K a year. The role requires prior pizza restaurant experience, leadership skills, customer service orientation, and knowledge of food safety regulations. Responsibilities include overseeing operations, staff supervision, customer service, inventory management, and decision-making in the Manager's absence.
Job Description
Assistant Manager(05395) – 1715 Hwy 78 Suite C Domino’s Franchise – 3.4
Dora, AL Job Details Full-time Estimated:
$26.1K – $32.5K a year 1 day ago Qualifications Management ServSafe Customer service Basic math Mid-level Assistant manager experience Driver’s License Team management Organizational skills Food safety Cash handling Leadership Restaurant experience Time management Full Job Description Job Description We are seeking an enthusiastic and experienced Assistant Manager to join our team at our pizza restaurant located at 1715 Hwy 78 Suite C in Dora, Alabama. As an Assistant Manager, you will play a crucial role in supporting daily operations, ensuring customer satisfaction, and maintaining high-quality standards. Assist in overseeing daily restaurant operations and ensure smooth workflow Support the Manager in staff supervision, training, and scheduling Ensure excellent customer service and address customer concerns promptly Maintain food quality standards and adherence to health and safety regulations Assist in inventory management and supply ordering Handle cash transactions and maintain accurate financial records Participate in menu planning and implementation of promotional activities Collaborate with team members to achieve sales targets and improve efficiency Ensure cleanliness and organization of the restaurant Step in for the Manager when necessary and make decisions in their absence Qualifications Prior pizza restaurant experience is
REQUIRED
Proven leadership and team management skills Excellent customer service orientation with a friendly and professional demeanor Strong problem-solving abilities and decision-making skills Proficiency in basic math and cash handling Knowledge of food safety regulations and best practices Ability to work in a fast-paced environment and handle multiple tasks efficiently Flexible availability including evenings, weekends, and holidays Excellent time management and organizational skills Ability to provide at least 3 credible professional references Valid driver’s license and dependable car with current insurance ServSafe certification or willingness to obtain
