Artisan Retail Supervisor – Eataly Aventura (New Store Opening!!) Position Available In Miami-Dade, Florida
Tallo's Job Summary: The Artisan Retail Supervisor at Eataly Aventura will oversee the SAFO, Produce, Meat & Fish department, ensuring quality control and team performance. Responsibilities include supervising, training, and motivating the team, managing stock levels, communicating with production kitchens, and maintaining health and safety standards. Qualifications include 2+ years of retail supervisory experience, knowledge of Italian cheeses and salumi, and proficiency in Microsoft Office. The role requires availability for flexible schedules, lifting up to 50 pounds, and standing for up to 8 hours. The position offers benefits such as medical insurance, paid time off, 401K with match, and discounts at Eataly, among others.
Job Description
Company DescriptionEataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim…
for our guests to:
EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of high-quality Italian, local and homemade productsLEARN through our classes and our team’s product knowledgeJob DescriptionThe Lead Artisan assists with the day-to-day operations of the SAFO, Produce, Meat & Fish department, ensuring quality control and optimal team performance. Reports to the Fresh Market AGM.Supervises, trains and motivates the team to increase sales and efficiencyMaintains stock levels and makes key decisions about stock control, placing orders as neededCommunicates with the main production kitchen and restaurants to ensure that all orders are fulfilledManages production schedule to achieve maximum efficiencyEnsures department consistently meets quality, health and safety standardsCommunicates any technical or mechanical issues to the appropriate departmentAnalyzes financial data and takes actions to improve efficiency and profitability of the departmentAssists guests with cheese selection and shares knowledge of productsWeighs, labels and packages products and completes food preparation in a timely mannerPerforms other duties as required or assignedQualifications2+ years of retail supervisory or management experienceExcellent knowledge of Italian cheeses and salumi preferredExcellent communication, time management and relationship-building skillsFinancial analysis skillsBachelors Degree preferredProficiency in Microsoft Office1+ year of food production experience highly preferredJob RequirementsAvailability to work onsite with a flexible schedule often including evenings, weekends and holidaysAbility to lift up to 50 poundsAbility to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squattingAdditional InformationBenefits and PerksMedical, Dental, Vision InsurancePaid Time OffPaid Parental Leave401K with match or RRSPBonus programFree family meal dailyDiscounts at EatalyClasses on products and Italian cuisineReferral bonus programand more!
