Pastry Department Manager – BAKERY by frothy monkey Position Available In Davidson, Tennessee
Tallo's Job Summary: The Pastry Department Manager position at BAKERY by Frothy Monkey in Nashville, TN, offers a full-time role with an estimated salary range of $38.9K - $51.5K a year. Responsibilities include leading and managing daily operations, developing pastry menus, and overseeing team development. Qualifications include kitchen management experience, organizational skills, and a strong understanding of food safety regulations. Benefits include medical, dental, vision insurance, 401(k) matching, and more.
Job Description
Pastry Department Manager – BAKERY by frothy monkey Frothy Monkey – 3.1
Nashville, TN Job Details Full-time Estimated:
$38.9K – $51.5K a year 11 hours ago Benefits Health savings account Disability insurance Health insurance Dental insurance Employee assistance program Vision insurance 401(k) matching Employee discount Life insurance Qualifications Bakery Baking Team development Kitchen management Senior level Leadership Full Job Description Pastry Department Manager BAKERY by Frothy Monkey | Nashville, TN About Us BAKERY by Frothy Monkey is a full-service wholesale bakery in Nashville, proudly owned and operated by Frothy Monkey. We bake everything from scratch, offering a wide assortment of handcrafted goods—muffins, cookies, laminated doughs, scones, and more. We believe in quality, consistency, and creativity. We’re currently seeking a Pastry Department Manager to lead our talented team. This full-time, salaried (exempt) position requires open availability, including Sundays and holidays. If you’re an experienced, motivated, and organized professional with a passion for baking and leadership, we’d love to meet you. Responsibilities Lead and manage the daily operations of the Pastry Department Develop, execute, and maintain pastry menus for wholesale clients Create and uphold Standard Operating Procedures (SOPs) Manage labor goals and cost of goods sold (COGS) Hire, train, and schedule pastry team members Supervise production and ensure accurate order fulfillment Monitor and manage pastry inventory and supply needs Oversee equipment maintenance and cleanliness Ensure building cleanliness in collaboration with production support staff Participate in weekly Bakery Team meetings Qualifications Prior kitchen management experience leading teams of 7+ Strong organizational and problem-solving skills Ability to lift/move items up to 50 lbs and stand for extended periods Solid understanding of food safety regulations and compliance Self-motivated, reliable, and able to multitask in a fast-paced environment Effective leadership skills with a focus on team development Benefits Flexible time off and scheduling(Flex Time Off) Medical, dental, and vision insurance (Frothy covers 50% of employee premium) Health Savings Account ($25 monthly contribution from Frothy) 401(k) with employer match Free shift meals and staff beverages Employee Assistance Program (EAP) Perks and discount program Free life insurance Short- and long-term disability insurance 30% discount on retail merchandise Our Core Values At Frothy Monkey, our values guide everything we do: Quality. Relationships. Warmth. Grit. Growth + Development. Execution. These principles shape our culture and reflect our commitment to our team and community. YcdkKVzOgs