3rd Shift Stocker PT Position Available In Carteret, North Carolina
Tallo's Job Summary: The 3rd Shift Stocker PT position at Lowes Foods in Cape Carteret, NC, involves stocking, rotating, and organizing grocery products, maintaining a neat and safe work area, and assisting with inventory control. The role requires the ability to lift up to 40-60 lbs, work well with others, and effectively communicate. Candidates should have knowledge of grocery operations and be willing to learn various tasks.
Job Description
3rd Shift Stocker PT
Job Locations
US-NC-Cape Carteret
Posted Date
2 weeks ago
(4/16/2025 5:49 PM)
Requisition
ID 2025-122401
# of Openings 2 Category Retail Stores Company Lowes Foods Position Type Seasonal (Part Time)
Default:
Location :
Address 321 W.B. McLean Drive
Overview To insure that Lowes Foods guest service and departmental operation is maintained in the grocery department. Responsibilities 1. Provide polite, friendly interactions with all guests and co-workers. 2. Stock, rotate, and condition all grocery product on shelves according to Lowes Foods standards and productivity guidelines. 3. Maintain neat and safe work area to allow guests to shop without agitation. 4. Maintain organized, inventoried backstock in the backroom area. 5. Minimize damage and shrink through proper inventory control, rotation of the shelves and overstock, and proper product handling. 6. Assist with unloading and verifying merchandise upon delivery to the store. 7. Maintain sanitation standards on the sales floor and in the backroom area. 8. Communicates temperature problems to supervisor (dairy and frozen food). 9. Performs front-end duties as necessary to ensure “no noticeable wait” standard is upheld and maintained. 10. Order product for aisles (as assigned by management). 11. Perform all other duties as assigned by management. Qualifications 1. Friendly, outgoing personality. 2. Ability to work well with others. 3. Ability to lift 40 lbs. constantly 60 lbs. occasionally. 4. Ability to read and understand information and direction. 5. Knowledge of grocery operations. 6. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. 7. Effective communication and guest service skills. 8. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time. (Anyone under the age of 18 may not operate an electric pallet jack, baler, or use a box cutter.) #LI-KG1
