Find & Apply For Food and Agricultural Scientist / Technologist Jobs In Guilford, North Carolina
Food and Agricultural Scientist / Technologist jobs in Guilford, North Carolina involve conducting research, analyzing data, and developing new farming techniques. These professionals work to improve crop yields, ensure food safety, and promote sustainable agricultural practices. They may also collaborate with farmers, government agencies, and food industry companies. Below you can find different Food and Agricultural Scientist / Technologist positions in Guilford, North Carolina.
Jobs in Guilford
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Guilford
Salary Information & Job Trends In this Region
Food and Agricultural Scientists / Technologists in Guilford, North Carolina play a crucial role in researching and developing innovative methods to enhance food production and agricultural practices. - Entry-level Research Assistant salaries range from $30,000 to $40,000 per year - Mid-career Food Scientist salaries range from $50,000 to $70,000 per year - Senior-level Agricultural Technologist salaries range from $70,000 to $90,000 per year The history of Food and Agricultural Scientists / Technologists in Guilford, North Carolina can be traced back to the early days of farming in the region, where traditional methods were passed down through generations. As technology advanced, so did the role of these professionals in implementing cutting-edge practices to improve crop yields and food quality. The evolution of Food and Agricultural Scientists / Technologists in Guilford, North Carolina has seen a shift towards sustainable and environmentally friendly practices. With a focus on reducing waste, conserving resources, and promoting organic farming, these professionals are at the forefront of creating a more sustainable food system. Current trends in the field of Food and Agricultural Science in Guilford, North Carolina include the integration of precision agriculture technologies, such as drones and sensors, to optimize crop management. Additionally, there is a growing emphasis on food safety and traceability, as well as the development of plant-based alternatives to meet the increasing demand for sustainable food options.
