Find & Apply For Cook Jobs in Port Crane, New York

Job description: Farm by Beer Tree Brew is farm brewery located in Port Crane NY producing world class beers and modern cuisine. We are actively hiring both Line and Prep cooks. Line Cooks are responsible for the daily preparation of food items in the pantry, fry, and/or stations or other areas of the kitchen. The cook prepares all items needed for service, from chopping vegetables to making sauces and butchering meat. At times, the Cook will be tasked to prepare items for another station or special event. In addition, the Cook cleans kitchen equipment, organizes produce delivery, trains new cooks and completes a nightly inventory.

RESPONSIBILITIES

Set up station according to restaurant guidelines Practice, monitor, and reinforce food safety procedures according to policy and health/sanitation regulations Follow recipes, portion controls, and presentation specifications as set by the restaurant Manage and maintain safe working condition Restocks food supplies and takes inventory when required Has understanding and knowledge to properly use and maintain all equipment in station Perform additional responsibilities as requested by the Kitchen Manager Maintain fast, accurate service, positive guest relations, and ensure service is consistent with quality standards

QUALIFICATIONS

Able to lift 50 pounds to waist level Neat, clean, and professional appearance Willingness to work a flexible schedule Exhibit a sense of urgency Strong stamina to work long or split shifts Willingness to work on your feet Basic culinary coursework or equivalent experience highly preferred Highly collaborative nature Previous prep or line cook experience required Beer Tree provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Benefit Conditions:

Waiting period may apply Only full-time employees eligible

Work Remotely No Job Type:

Full-time Benefits:

Employee discount Flexible schedule Paid sick time

Shift:

10 hour shift 12 hour shift 8 hour shift Day shift

Experience:

Cooking:

1 year (Preferred)

Work Location:

In person

Job Types:

Full-time, Part-time Pay:

$16.00 - $20.00 per hour

Benefits:

401(k) 401(k) matching Paid sick time Paid time off

Experience:

Restaurant experience: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)

Work Location:

In person